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Coffee Chocolate Chip Cookies Recipe

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Coffee Chocolate Chip Cookies Recipe

Features:

    Directions

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    Ingredients :

  • ¾ cup blanched slivered almonds
  • ⅓ cup instant coffee granules
  • 2 tablespoons hot water
  • 2 ⅔ cups all-purpose flour
  • ¾ teaspoon baking soda
  • ½ teaspoon salt
  • ½ cup butter, softened
  • 1 ¼ cups white sugar
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 2 cups semi-sweet chocolate chips
  • Methods :

  • Step 1

    Preheat oven to 350 degrees F (175 degrees C).

  • Step 2

    Toast almonds in oven for 10 minutes or until brown.

  • Step 3

    Dissolve coffee in 2 tablespoons hot water. In a separate small mixing bowl mix flour, baking soda and salt.

  • Step 4

    Beat butter and sugar in an electric mixer at a medium speed until fluffy. Pour coffee, vanilla and eggs into the butter mixture; mix well. Reduce mixer's speed to low and slowly pour flour mixture into the butter mixture.

  • Step 5

    Fold chocolate chips and almonds into the dough. Drop dough by teaspoonfuls onto an ungreased cookie sheet, 3 inches apart.

  • Step 6

    Bake for 10 minutes.

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