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Cong You Bing (Chinese Scallion Pancakes)

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Cong You Bing (Chinese Scallion Pancakes)

Directions

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Ingredients :

  • 2 cups all-purpose flour
  • or as needed
  • 1 cup warm water
  • 1 teaspoon oil (Optional)
  • ¼ teaspoon salt (Optional)
  • 1 bunch green onions
  • finely chopped
  • 1 tablespoon sesame oil (Optional)
  • ½ tablespoon oil
  • or as needed (Optional)
  • Methods :

  • Combine flour, water, 1 teaspoon oil, and salt in a large bowl. Knead until well combined. Cover and set aside until dough is soft but not wet and sticky, 10 to 15 minutes. Add more flour if needed.
  • Divide dough into 8 pieces. Roll each piece into an 8-inch-long strip about 2 inches thick.
  • Sprinkle the dough with green onions and sesame oil. Roll each strip into a spiral, pinching the end to prevent unrolling.
  • Flatten each spiral with a rolling pin to create a disk-shaped pancake about 5 inches wide.
  • Heat 1/2 tablespoon oil in a pan over medium-low heat. Fry each scallion pancake until golden brown, about 4 minutes per side.
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