0 0
Corn Soup

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Corn Soup

Directions

Share

Ingredients :

  • 4 ears fresh corn
  • shucked and desilked
  • 1 tablespoon olive oil
  • 1 medium onion
  • chopped
  • 2 cloves garlic
  • minced
  • ¼ pound pork
  • cubed
  • ¼ pound uncooked prawns
  • peeled and deveined
  • salt and pepper to taste
  • 4 cups chicken broth
  • 1 bunch fresh spinach
  • washed and dried
  • Methods :

  • Slice the kernels from the cob and scrape off the remaining bits and juice into a bowl. Set aside.
  • Heat the olive oil in a large pot over medium heat; cook and stir the onion and garlic in the hot oil until fragrant, about 5 minutes. Add the pork and cook until no longer pink, about 5 minutes; add the prawns and cook until bright pink on the outside and the meat is no longer transparent in the center, about 5 minutes more. Stir the corn into the pot; season with salt and pepper. Pour the chicken broth over the mixture; bring to a simmer and cook another 10 minutes. Add the spinach to the soup and cook until just wilted, 2 to 3 minutes. Serve hot.
  • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Fettuccini Alfredo With Sausage
    next
    Cranberry Pie II
    previous
    Fettuccini Alfredo With Sausage
    next
    Cranberry Pie II

    Add Your Comment