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Cranberry Gelatin Mold

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Cranberry Gelatin Mold



Ingredients :

  • 1 (6 ounce) package cranberry flavored Jell-O® mix
  • 1 (16 ounce) can whole cranberry sauce
  • 1 (6 ounce) package lime flavored Jell-O® mix
  • 8 ounces cream cheese
  • softened
  • 1 (8 ounce) can crushed pineapple
  • drained
  • 1 (8 ounce) container frozen whipped topping
  • thawed
  • 1 cup chopped walnuts
  • Methods :

  • Prepare cranberry gelatin according to directions. Pour into a 9×13 inch dish. Stir in cranberries. Refrigerate for at least 4 hours or until set.
  • Prepare lime gelatin according to directions. Allow to cool slightly, and then blend in cream cheese. Mix in pineapple. Slowly layer over cranberry gelatin. Allow to set for at least 4 hours.
  • Just before serving, spread on whipped topping and sprinkle with chopped walnuts.
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