0 0
Creamy Asparagus and Peas Pasta

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Creamy Asparagus and Peas Pasta

Directions

Share

Ingredients :

  • 5 slices bacon
  • cut into 1/2-inch pieces
  • 1 pound fresh asparagus
  • trimmed and cut into 1-inch pieces
  • ½ pound fresh peas
  • 1 onion
  • chopped
  • ½ lemon
  • juiced
  • salt and ground black pepper to taste
  • 1 pound fresh fettuccine pasta
  • 3 tablespoons heavy cream
  • 5 ounces shredded Italian three-cheese blend
  • Methods :

  • Place bacon in a large saucepan and cook over medium-high heat until bacon is evenly browned, about 10 minutes. Stir occasionally while cooking. Drain the bacon grease from the pan, and transfer bacon to a paper towel-lined plate.
  • Bring a large pot of water to a boil and stir in asparagus and peas; stir occasionally and cook until the vegetables are slightly softened but still bright green, about 5 minutes. Drain and set aside.
  • Cook and stir onion until translucent over medium heat in the same pan as bacon, about 5 minutes; stir in asparagus, peas, and bacon pieces.
  • Squeeze lemon juice over the asparagus mixture; season with salt and black pepper.
  • Bring a large pot of salted water to a boil and stir in the fettuccine; cook, stirring often, until fettuccine are tender, about 5 minutes. Drain well.
  • Stir hot fettuccine into the pan with asparagus mixture over medium-low heat and toss gently to combine.
  • Stir in cream and bring mixture to a simmer.
  • Sprinkle cheese blend over the mixture and allow to stand until the cheese melts, about 5 minutes; stir cheese lightly into the fettuccine and vegetables to serve.
  • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Super Easy Slow Cooker Chicken
    next
    Chilled Mango and Pineapple Soup
    previous
    Super Easy Slow Cooker Chicken
    next
    Chilled Mango and Pineapple Soup

    Add Your Comment