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Ingredients :
1 pound white baking chocolate
½ cup peanut butter
2 cups crispy rice cereal (such as Rice Krispies®)
Methods :
Step 1
Line a baking sheet with parchment paper.
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Step 2
Melt white chocolate in a saucepan over medium-low heat, stirring constantly until the chocolate is melted, about 5 minutes. Remove from heat and stir in peanut butter.
Step 3
Place crispy rice cereal in a large bowl. Pour the chocolate mixture on top and stir until combined.
Step 4
Spread the mixture onto the prepared baking sheet. Place in the refrigerator until firm, about 1 hour. Break into pieces by hand.
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