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Crunchy Peanut Butter Swirl Brownies Recipe

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Crunchy Peanut Butter Swirl Brownies Recipe

Directions

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Ingredients :

  • 1 (3 ounce) package cream cheese, softened
  • ⅓ cup peanut butter
  • ¼ cup white sugar
  • 1 egg
  • ½ cup chopped peanuts
  • 1 (19.8 ounce) package brownie mix
  • 2 tablespoons water
  • ½ cup vegetable oil
  • 2 eggs
  • Methods :

  • Step 1

    Heat oven to 350 degrees F (175 degrees C). Grease bottom of one13x9 inch pan.

  • Step 2

    In a small bowl blend the cream cheese, peanut butter, white sugar and 1 egg. Beat at medium speed until smooth. Stir in peanuts and set aside.

  • Step 3

    In a large bowl combine the brownie mix, water, oil and 2 eggs. Beat for fifty strokes with a wooden spoon.

  • Step 4

    Spread half of the batter into the prepared pan. Drop filling by tablespoonfuls over brownie batter. Spoon remaining batter over filling. Pull a knife through the batter in wide curves, turn pan and repeat for a marbled effect.

  • Step 5

    Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool completely and cut into bars. Sore tightly covered in the refrigerator.

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