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Delicious Ham and Potato Soup

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Delicious Ham and Potato Soup

Directions

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Ingredients :

  • 3 ½ cups peeled and diced potatoes
  • ⅓ cup diced celery
  • ⅓ cup finely chopped onion
  • ¾ cup diced cooked ham
  • 3 ¼ cups water
  • 2 tablespoons chicken bouillon granules
  • ½ teaspoon salt
  • or to taste
  • 1 teaspoon ground white or black pepper
  • or to taste
  • 5 tablespoons butter
  • 5 tablespoons all-purpose flour
  • 2 cups milk
  • Methods :

  • Combine the potatoes, celery, onion, ham and water in a stockpot. Bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. Stir in the chicken bouillon, salt and pepper.
  • In a separate saucepan, melt butter over medium-low heat. Whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. Slowly stir in milk as not to allow lumps to form until all of the milk has been added. Continue stirring over medium-low heat until thick, 4 to 5 minutes.
  • Stir the milk mixture into the stockpot, and cook soup until heated through. Serve immediately.
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