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Drunken Grapefruit Salad

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Drunken Grapefruit Salad

Directions

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Ingredients :

  • 8 cups refrigerated grapefruit
  • drained and juice reserved
  • ¼ cup white sugar
  • 3 fluid ounces gin
  • 8 leaves fresh mint
  • minced
  • 8 whole mint leaves

    • Methods :

  • Mix grapefruit, 1/2 cup reserved juice, and sugar in a bowl until sugar dissolves. Transfer grapefruit mixture to 8 serving cups; top each with about 1 teaspoon gin. Sprinkle minced mint over each cup. Garnish each cup with 1 mint leaf.

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