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Dry Red Beans in the Instant Pot® Recipe

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Dry Red Beans in the Instant Pot® Recipe

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    Directions

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    Ingredients :

  • 2 ¼ cups dry kidney beans
  • Methods :

  • Step 1

    Pour beans into a multi-functional pressure cooker (such as Instant Pot®). Cover with a few inches of cool water. Close and lock the lid. Select Manual; set timer for 28 minutes on high pressure according to manufacturer's instructions. Allow 10 to 15 minutes for pressure to build.

  • Step 2

    Release pressure using the natural-release method according to manufacturer's instructions, 10 to 40 minutes. Unlock and remove the lid. Drain beans and let cool.

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