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Easiest Sausage Stuffing

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Easiest Sausage Stuffing

Directions

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Ingredients :

  • 1 (16 ounce) package ground breakfast sausage
  • 1 cup chopped celery
  • 1 cup chopped onion
  • 3 cups water
  • ½ cup butter
  • 2 (6 ounce) packages dry bread stuffing mix
  • Methods :

  • Combine sausage, celery, and onion in a skillet over medium heat. Cook, stirring frequently, until sausage is browned and crumbled, 5 to 7 minutes. Transfer cooked mixture to a plate lined with paper towels to soak up excess oil.
  • Pour water into a large saucepan and bring to a boil. Stir in butter until melted. Add stuffing mix, cover, and remove from heat. Let stand 5 minutes. Add cooked sausage mixture and stir to combine.
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