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Easy Baked Turkey Wings

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Easy Baked Turkey Wings

Directions

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Ingredients :

  • 5 turkey wings
  • 1 small onion
  • chopped (Optional)
  • 1 teaspoon seasoned salt
  • 1 teaspoon poultry seasoning
  • 1 teaspoon ground black pepper
  • 1 teaspoon minced garlic
  • 1 ½ cups water
  • divided
  • 1 (10.75 ounce) can cream of mushroom soup
  • Methods :

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place turkey wings and onion in a casserole dish; sprinkle seasoned salt, poultry seasoning, black pepper, and garlic on both sides of each wing. Pour 1/2 cup water into the casserole dish. Cover casserole dish.
  • Bake in the preheated oven until browned, 1 hour.
  • Stir cream of mushroom soup and 1 cup water together in a bowl; pour over turkey wings into casserole dish and return to oven, uncovered.
  • Continue baking until brown and tender, 1 hour.
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