Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Easy Banana Muffins

Directions

Ingredients :

cooking spray (such as Baker’s Joy®)

¾ cup all-purpose flour

¾ cup whole wheat flour

1 teaspoon baking powder

1 teaspoon baking soda

½ teaspoon salt

4 bananas

mashed

½ cup white sugar

⅓ cup canola oil

¼ cup brown sugar

1 egg

Methods :

Preheat oven to 350 degrees F (175 degrees C). Spray 16 muffin cups with cooking spray.

Sift all-purpose flour, whole wheat flour, baking powder, baking soda, and salt together in a large bowl.

Mix bananas, white sugar, canola oil, brown sugar, and egg together in a separate large bowl; fold banana mixture into flour mixture until just incorporated. Scoop batter into prepared muffin cups.

Bake in the preheated oven until muffins spring back when lightly tapped in the middle, 14 to 16 minutes.

Admin

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review

Forgot your password?

Appetizer & Snack Recipes	Bread Recipes
Breakfast and Brunch Recipes	Cooking Style

Share it on your social network: