0 0
Easy BBQ Flank Steak with Chipotle Mayo Recipe

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Easy BBQ Flank Steak with Chipotle Mayo Recipe

Features:
    Cuisine:

    Directions

    Share

    Ingredients :

  • ½ cup soy sauce
  • ½ cup olive oil
  • 4 ½ tablespoons honey
  • 6 cloves garlic, minced
  • 3 tablespoons chopped fresh rosemary
  • 1 ½ tablespoons coarsely ground black pepper
  • 1 teaspoon salt
  • 2 pounds flank steak
  • Methods :

  • Step 1

    Combine soy sauce, olive oil, honey, garlic, rosemary, pepper, and salt in a resealable plastic bag. Add the steak, and turn to coat with the marinade; press out excess air, and seal the bag. Marinate in the refrigerator for 30 minutes, or overnight for better flavor.

  • Step 2

    Preheat an outdoor grill for medium-high heat. Discard marinade.

  • Step 3

    Lightly oil the grate. Grill the flank steak for 7 minutes per side, or to desired doneness. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C). Let stand for 10 minutes before slicing very thinly against the grain.

  • Step 4

    Drain the chipotle peppers reserving 1 teaspoon of the adobo sauce. Finely chop the chipotle peppers. Stir together the mayonnaise, chipotle peppers, and reserved adobo sauce in a medium bowl. Serve the sauce with the steak.

  • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Sweet and Spicy Swiss Chard Recipe
    next
    Cherry Bread Pudding
    previous
    Sweet and Spicy Swiss Chard Recipe
    next
    Cherry Bread Pudding

    Add Your Comment