Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Easy Caramel Apple Cake

Directions

Ingredients :

2 cups whole wheat flour

1 ½ teaspoons ground cinnamon

1 teaspoon baking soda

¾ cup vegetable oil

3 eggs

½ cup brown sugar

½ cup white sugar

¼ cup canola oil

1 teaspoon vanilla extract

3 apples

peeled and diced

Methods :

Preheat oven to 350 degrees F (175 degrees C).

Mix flour, cinnamon, and baking soda together in a bowl.

Cream together vegetable oil, eggs, brown sugar, white sugar, canola oil, and vanilla extract in a separate bowl. Add flour mixture to oil mixture; mix thoroughly. Fold in apples. Pour batter into a cake pan.

Bake in the preheated oven until golden brown, 27 to 35 minutes.

Comment
Admin

Admin

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review

Forgot your password?

Appetizer & Snack Recipes	Bread Recipes
Breakfast and Brunch Recipes	Cooking Style

Share it on your social network: