0 0
Easy Cheesy Potato Casserole Recipe

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Easy Cheesy Potato Casserole Recipe

Directions

Share

Ingredients :

  • 2 (10.75 ounce) cans cream of chicken soup
  • 1 (8 ounce) package cream cheese
  • ¾ cup milk
  • 2 pounds hash brown potatoes
  • 2 cups shredded Cheddar cheese
  • Methods :

  • Step 1

    Preheat oven to 350 degrees F (175 degrees C).

  • Step 2

    Stir cream of chicken soup, cream cheese, and milk together in a saucepan over medium heat and cook until the cheese is completely melted and the liquid is heated through, about 5 minutes.

  • Step 3

    Spread hash brown potatoes into a casserole dish; pour soup mixture over the potatoes.

  • Step 4

    Bake in preheated oven until the edges begin to brown, about 1 hour and 15 minutes.

  • Step 5

    Sprinkle Cheddar cheese over the dish; let the cheese melt as the dish cools slightly before serving, about 10 minutes.

  • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Coconut Flour, Almond Butter, and Raisin Cookies Recipe
    next
    Quick and Easy Shrimp Scampi Recipe
    previous
    Coconut Flour, Almond Butter, and Raisin Cookies Recipe
    next
    Quick and Easy Shrimp Scampi Recipe

    Add Your Comment