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Easy Cream Cheese Pie

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Easy Cream Cheese Pie

Directions

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Ingredients :

  • 1 (8 ounce) package cream cheese
  • 1 (14 ounce) can sweetened condensed milk
  • ⅓ cup lemon juice
  • 2 cups cherry pie filling
  • 1 (9 inch) prepared graham cracker crust
  • Methods :

  • Cream together cream cheese and condensed milk until smooth.
  • Add lemon juice and blend well.
  • Pour into graham cracker crust.
  • Top with fruit pie filling.
  • Chill for 2 hours before serving.
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