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Easy Pork Chops for the Slow Cooker Recipe

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Easy Pork Chops for the Slow Cooker Recipe

Directions

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Ingredients :

  • 1 large onion, sliced into rings
  • 10 center-cut boneless pork chops, trimmed
  • 1 (10.75 ounce) can cream of onion soup
  • 1 (10.75 ounce) can cream of mushroom soup
  • 5 fluid ounces water
  • 1 (1 ounce) package ranch dressing mix
  • 1 (1 ounce) package dry onion soup mix
  • salt and ground black pepper to taste
  • Methods :

  • Step 1

    Spread about half the onion slices into the bottom of the slow cooker. Arrange 5 pork chops atop the onion layer. Repeat layering with remaining onion and pork chops.

  • Step 2

    Pour cream of onion soup, cream of mushroom soup, and water over the pork chops and onion. Sprinkle ranch dressing mix and onion soup mix over the pork chops; season with salt and pepper.

  • Step 3

    Cook on High until the pork chops are tender to your liking, 2 1/2 to 3 hours. Alternately, you can cook on Low for 4 1/2 to 5 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).

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