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Easy Slow Cooker Chili Recipe

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Easy Slow Cooker Chili Recipe

Features:
  • Spicy
Cuisine:

Directions

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Ingredients :

  • 1 ½ pounds ground beef, or more to taste
  • 3 (16 ounce) cans chili beans in sauce (such as Bush's®)
  • 1 (14.5 ounce) can stewed tomatoes
  • 1 (10 ounce) can diced tomatoes and green chiles (such as RO*TEL®)
  • 1 onion, chopped
  • 1 (6 ounce) can tomato paste
  • ¼ cup brown sugar
  • 1 (1.25 ounce) package chili seasoning mix
  • 1 dash barbeque sauce
  • Methods :

  • Step 1

    Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.

  • Step 2

    Stir browned beef, chili beans in sauce, stewed tomatoes, diced tomatoes and green chilies, onion, tomato paste, brown sugar, chili seasoning mix, and barbeque sauce together in the crock of a slow cooker.

  • Step 3

    Cook on High for 3 hours.

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