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Easy Smoked Sausage Skillet

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Easy Smoked Sausage Skillet



Ingredients :

  • 1 (14 ounce) package Hillshire Farm® Smoked Sausage
  • diagonally cut into 1/4-inch slices
  • ¼ cup olive oil
  • 2 cloves garlic
  • crushed
  • 1 large red bell pepper
  • sliced thin
  • 1 small yellow onion
  • sliced thin
  • 1 (10 ounce) package frozen broccoli
  • thawed
  • ½ cup chicken broth or water
  • ½ cup tomato sauce
  • 2 cups instant rice
  • ½ cup shredded mozzarella cheese
  • Methods :

  • Heat olive oil and crushed garlic, stir in smoked sausage slices and cook until smoked sausage is browned.
  • Add pepper, onion, broccoli, chicken broth and tomato sauce and simmer for about 10 minutes until vegetables are tender and the liquid is absorbed.
  • In the meantime, cook rice according to package instructions. Stir rice into the skillet, sprinkle with cheese and serve.
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