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Easy Three-Berry Crumble Slab Pie Recipe

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Easy Three-Berry Crumble Slab Pie Recipe

Directions

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Ingredients :

  • 2 tablespoons all-purpose flour
  • 2 9-inch pie crusts
  • 7 cups frozen mixed berries (blackberries, blueberries, and raspberries)
  • ¾ cup granulated sugar
  • ⅓ cup arrowroot powder
  • ½ teaspoon salt
  • Methods :

  • Step 1

    Preheat the oven to 375 degrees F (190 degrees C).

  • Step 2

    Lightly dust an 11×15-inch half-sheet pan with flour. Carefully place the 2 pie crusts into the bottom of the sheet pan, gently stretching and trimming the crusts to fit the bottom and up the sides of the pan.

  • Step 3

    Combine berries, sugar, arrowroot powder, and salt in a large bowl; stir well.

  • Step 4

    Combine oats, flour, brown sugar, apple pie spice, and salt in a medium bowl. Use a pastry knife to cut butter into the oat mixture until butter is evenly distributed throughout and the crumble topping mixture resembles small, uneven pieces.

  • Step 5

    Pour berry mixture evenly onto the crust and add crumble mixture on top.

  • Step 6

    Bake in the preheated oven until brown and bubbly, 45 to 55 minutes. Remove and allow to cool for 30 to 45 minutes

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