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Easy Vegan Sheet Pan Roasted Cauliflower, Tomatoes, and Garbanzo Beans

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Easy Vegan Sheet Pan Roasted Cauliflower, Tomatoes, and Garbanzo Beans

Directions

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Ingredients :

  • cooking spray
  • 1 tablespoon olive oil
  • 2 cloves garlic
  • minced
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 4 cups sliced cauliflower
  • 2 cups cherry tomatoes
  • 1 (15 ounce) can garbanzo beans
  • drained
  • 1 lime
  • cut into wedges
  • 1 tablespoon chopped fresh cilantro
  • Methods :

  • Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with aluminum foil and grease with cooking spray.
  • Combine olive oil, garlic, salt, and pepper in a bowl. Add cauliflower, tomatoes, and garbanzo beans; toss until well coated. Spread in a single layer on the prepared baking sheet. Add lime wedges.
  • Roast in the preheated oven until vegetables are caramelized, about 25 minutes. Remove lime wedges and top with fresh cilantro.
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