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Eggplant con Queso Recipe

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Eggplant con Queso Recipe

Directions

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Ingredients :

  • 1 eggplant, peeled and diced
  • 1 cup shredded Cheddar cheese
  • 1 cup diced toasted bread
  • ½ cup heavy cream
  • 1 tablespoon all-purpose flour
  • 1 teaspoon poultry seasoning
  • Methods :

  • Step 1

    Preheat oven to 300 degrees F (150 degrees C).

  • Step 2

    Boil and drain eggplant. Mix in 1/2 cup of cheese and bread. Spoon into small casserole dish.

  • Step 3

    In a small bowl combine cream, flour and poultry seasoning. Pour over eggplant mixture and sprinkle the top with the remaining 1/2 cup cheese.

  • Step 4

    Bake in preheated oven for 30 minutes.

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