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European Fry Sauce Recipe

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European Fry Sauce Recipe

Directions

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Ingredients :

  • ½ cup mayonnaise
  • 1 pinch salt
  • 2 tablespoons red wine vinegar
  • Methods :

  • Step 1

    In a small bowl, stir together the mayonnaise and salt. Stir in vinegar 1 teaspoon at a time until you reach a your desired consistency. Chill for 1 hour before serving.

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