Fettuccine and Sweet Italian Sausage with Light Alfredo Sauce
1 (9 ounce) package BUITONI® Refrigerated Fettuccine
1 pound bulk sweet turkey Italian sausage
1 (10 ounce) container BUITONI® Refrigerated Light Alfredo Sauce
⅓ cup BUITONI® Refrigerated Freshly Shredded Parmesan Cheese
Prepare pasta according to package directions.
Cook sausage in large skillet over medium heat until no longer pink; drain. Return to skillet. Add pasta and sauce; heat through. Top with cheese.
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