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Fifteen Bean Soup

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Fifteen Bean Soup



Ingredients :

  • 1 (16 ounce) package dry mixed beans
  • 6 slices bacon
  • 1 onion
  • chopped
  • 1 tablespoon garlic powder
  • 1 (15 ounce) can mixed vegetables
  • drained
  • water to cover
  • salt and pepper to taste
  • Methods :

  • Soak beans in a large bowl overnight; drain.
  • In a large pot over medium high heat, combine the beans, bacon, onion, garlic powder and mixed vegetables. Fill with water to cover and season with salt and pepper to taste.
  • Bring to a boil, reduce heat to low and simmer for 60 to 90 minutes, or until beans are tender.
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