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Fifteen Bean Soup

Directions

Ingredients :

1 (16 ounce) package dry mixed beans

6 slices bacon

1 onion

chopped

1 tablespoon garlic powder

1 (15 ounce) can mixed vegetables

drained

water to cover

salt and pepper to taste

Methods :

Soak beans in a large bowl overnight; drain.

In a large pot over medium high heat, combine the beans, bacon, onion, garlic powder and mixed vegetables. Fill with water to cover and season with salt and pepper to taste.

Bring to a boil, reduce heat to low and simmer for 60 to 90 minutes, or until beans are tender.

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Appetizer & Snack Recipes	Bread Recipes
Breakfast and Brunch Recipes	Cooking Style

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