Fish In A Vegetable Patch

Directions

Ingredients :

1 cup tomato sauce

1 cup diced celery

½ cup chopped green bell pepper

½ cup diced onion

⅓ cup diced carrots

2 tablespoons lemon juice

1 ½ teaspoons Worcestershire sauce

½ tablespoon salt

1 pound halibut fillets

4 slices lemon

for garnish

Methods :

In a small sauce pan, combine the tomato sauce, celery, green pepper, onion, carrots, lemon juice, Worcestershire sauce and salt. Bring to a boil. Reduce heat and simmer, covered, for 5 minutes.

Spoon vegetable mixture into a shallow 1 1/2 quart baking dish. Place fish filets over vegetables and spoon some of the sauce over the fish.

Bake, uncovered, at 400 degrees F (205 degrees C) for about 15 minutes or until fish flakes with a fork. Garnish with lemon twists and chopped celery.