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Fluffy Creamy Frosting

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Fluffy Creamy Frosting

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    Directions

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    Ingredients :

  • ½ cup shortening
  • 4 cups confectioners’ sugar
  • 4 tablespoons dry milk powder
  • 4 tablespoons water
  • 3 (1 ounce) squares unsweetened chocolate
  • melted
  • ¼ teaspoon salt
  • 1 ½ teaspoons vanilla extract
  • 1 egg white
  • Methods :

  • Cream together shortening and half of the confectioners’ sugar.
  • Mix together powdered milk and water. Add to the creamed mixture along with the rest of the confectioners’ sugar. Mix well.
  • Stir in the unsweetened chocolate, salt, vanilla and unbeaten egg white. Mix well and beat until fluffy. Spread on cooled cake.
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