French Toast Sticks

Directions

Ingredients :

2 large eggs

½ cup powdered sugar

¼ cup milk

2 tablespoons maple syrup

1 teaspoon brown sugar

¼ teaspoon ground cinnamon

6 slices white bread

cut into thirds

nonstick cooking spray

Methods :

Mix eggs, powdered sugar, milk, maple syrup, brown sugar, and cinnamon together in a bowl with a fork until well blended. Dip each bread stick into the egg mixture.

Coat a skillet with nonstick spray and heat over medium heat. Place sticks in the hot skillet and cook until brown, 2 to 3 minutes; turn over and cook until browned on other side, 2 to 3 minutes more. Repeat with the second batch.