Fresh Guacamole

Directions

Ingredients :

1 avocado – peeled

pitted

and diced

1 roma (plum) tomato

diced

½ red onion

diced

1 serrano chile pepper

seeded and minced

½ teaspoon kosher salt

½ teaspoon ground black pepper

½ teaspoon garlic powder

1 teaspoon Worcestershire sauce

3 drops hot sauce

6 cilantro leaves

minced

1 tablespoon fresh lime juice

Methods :

Combine the avocado, tomato, onion, serrano chile, salt, pepper, garlic powder, Worcestershire sauce, hot sauce, and cilantro leaves in a bowl and mix. Pour lime juice over the top of the guacamole. Serve immediately. To store for later use, place avocado pit in the bowl with the guacamole and then cover with plastic wrap, pressing the wrap down to the surface of the guacamole and store in refrigerator.