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Fresh Tomato Salsa Restaurant-Style

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Fresh Tomato Salsa Restaurant-Style

Directions

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Ingredients :

  • 4 large tomatoes
  • quartered and grated
  • 4 scallions (green onions)
  • chopped
  • 1 clove garlic
  • pressed
  • 2 slices canned jalapeno pepper
  • finely chopped
  • ½ lime
  • juiced
  • 2 tablespoons chopped fresh cilantro
  • or to taste
  • ¼ teaspoon onion salt
  • salt to taste

    • Methods :

  • Mix tomatoes, scallions, garlic, and jalapeno pepper together in a bowl. Drizzle lime juice over mixture and add cilantro, onion salt, and salt; mix well.

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