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Fried Snickers® Bars

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Fried Snickers® Bars

Directions

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Ingredients :

  • 2 cups vegetable oil
  • or as needed
  • ¾ cup club soda
  • ¼ cup all-purpose flour
  • ¼ cup confectioners’ sugar
  • 1 egg
  • beaten
  • 1 teaspoon vanilla extract
  • 10 mini chocolate-coated caramel-peanut nougat candy bars (such as Snickers®)
  • Methods :

  • Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
  • Stir club soda, flour, confectioners’ sugar, egg, and vanilla together in a shallow dish until it’s like a batter. Dip each candy bar in the batter to coat.
  • Fry candy bars in the hot oil until browned, about 3 minutes.
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