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Fun Finger Gelatin

Directions

Ingredients :

5 (.25 ounce) envelopes unflavored gelatin (such as Knox ®)

2 ½ cups cold water

2 (6 ounce) packages fruit-flavored Jell-O® mix

1 cup white sugar

2 cups hot water

1 cup cold water

Methods :

Dissolve the unflavored gelatin in 2 1/2 cups cold water in a bowl.

Combine the fruit-flavored gelatin, sugar, and hot water in a large saucepan; bring to a boil. Stir the unflavored gelatin mixture into the boiling mixture; cook and stir until the gelatin and sugar are completely dissolved, about 5 minutes.

Remove the saucepan from heat. Stir 1 cup cold water into the gelatin mixture; pour into a 13×9-inch dish.

Refrigerate until the gelatin is firm, about 3 hours; cut into squares to serve.

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Appetizer & Snack Recipes	Bread Recipes
Breakfast and Brunch Recipes	Cooking Style

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