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Garlic-Cilantro Scrambled Eggs

Directions

Ingredients :

4 large eggs

1 tablespoon sour cream

¼ cup milk

1 clove garlic

minced

¼ cup chopped fresh cilantro

salt and pepper to taste

1 tablespoon butter

1 ½ teaspoons freshly grated Parmesan cheese

Methods :

Whisk together eggs, sour cream, milk, and garlic until smooth; add cilantro and season to taste with salt and pepper.

Melt butter in a nonstick skillet over medium heat. Pour in egg mixture and cook to desired degree of doneness, stirring constantly. Sprinkle with Parmesan cheese to serve.

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Appetizer & Snack Recipes	Bread Recipes
Breakfast and Brunch Recipes	Cooking Style

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