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Garlic Corn on the Cob

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Garlic Corn on the Cob

Directions

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Ingredients :

  • 12 ears corn
  • husked and cleaned
  • 12 tablespoons butter
  • divided
  • ¼ cup garlic powder
  • Methods :

  • Preheat grill for medium heat, or preheat your oven to 350 degrees F (175 degrees C).
  • Place each ear of corn on a separate square of aluminum foil. Place 1 tablespoon of butter on each one, and sprinkle with garlic powder. Wrap ears tightly with the foil.
  • Place ears of corn on the grill or in the oven for 20 to 30 minutes, turning over occasionally.
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