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Gluten Free Protein Pancakes Recipe

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Gluten Free Protein Pancakes Recipe

Directions

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Ingredients :

  • Step 1

    Blend cottage cheese, oats, egg whites, and vanilla extract together in a blender until smooth.

  • Step 2

    Spray a griddle or skillet with cooking spray and place over medium heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.

  • Methods :

  • ½ cup cottage cheese
  • ½ cup oats
  • 7 egg whites
  • 1 drop vanilla extract
  • 1 serving cooking spray
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