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Goat Cheese, Bacon, and Scrambled Egg Brunch Wrap

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Goat Cheese, Bacon, and Scrambled Egg Brunch Wrap

Directions

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Ingredients :

  • 2 slices turkey bacon
  • 1 cooking spray
  • 1 large egg
  • 1 (6 inch) flour tortilla
  • 1 ounce honey-flavored goat cheese
  • 1 tablespoon chopped pitted Kalamata olives
  • 4 leaves baby spinach
  • Methods :

  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, 5 to 8 minutes. Drain on paper towels.
  • While bacon cooks, spray a small skillet with cooking spray; warm over medium-high heat. Whisk egg in a bowl. Pour into the skillet; cook, stirring frequently, until scrambled and set, about 5 minutes.
  • Heat tortilla in a microwave until soft and pliable, about 15 seconds.
  • Spread goat cheese evenly over the tortilla. Layer olives, 1 slice of bacon, egg, spinach, and remaining bacon slice in the center of the tortilla. Wrap up and serve.
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