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Gorgonzola Salad Recipe

Directions

1 teaspoon salt

1 teaspoon red wine vinegar

½ cup extra light olive oil

3 cloves garlic, crushed

1 head lettuce

1 ounce Gorgonzola cheese, crumbled

Step 1

In a small bowl, whisk together the salt, vinegar, olive oil and garlic. Set aside.

Step 2

Chop lettuce and arrange in salad bowls. Sprinkle some Gorgonzola cheese over each salad, spoon on desired amount of dressing, and serve.

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Appetizer & Snack Recipes	Bread Recipes
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