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Gracie’s Barmbrack

Directions

2 cups dried fruit

1 ¼ cups brewed black tea

cold

cooking spray

2 ¾ cups self-rising flour

sifted

¾ cup light brown sugar

or to taste

1 egg

Place dried fruit in a bowl and pour in tea; let soak for 2 hours.

Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan with cooking spray and line with parchment paper.

Beat flour, brown sugar, and egg into fruit mixture until batter is well mixed; pour into the prepared loaf pan.

Bake in the preheated oven on the center rack until a skewer inserted into the center comes out clean, 1 1/4 to 1 1/2 hours.

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Appetizer & Snack Recipes	Bread Recipes
Breakfast and Brunch Recipes	Cooking Style