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Graham Cracker Ice Cream

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Graham Cracker Ice Cream

Directions

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Ingredients :

  • 2 cups fat free half-and-half
  • ½ cup sugar
  • ½ vanilla bean
  • 3 fat-free graham crackers
  • crushed
  • Methods :

  • Combine half-and-half and sugar in a large bowl. Split vanilla bean lengthwise, scrape seeds into the bowl, and whisk to combine.
  • Pour cream mixture into ice cream maker, and process according to manufacturer’s directions. When semi-frozen, sprinkle in the crushed graham crackers. Continue to process until desired consistency is reached.
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