0 0
Granny’s Remoulade Sauce Recipe

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Granny’s Remoulade Sauce Recipe

Directions

Share

Ingredients :

  • 1 cup mayonnaise
  • 3 hard-cooked eggs, chopped
  • ½ lemon, juiced
  • 2 tablespoons ketchup
  • 2 tablespoons minced green onion
  • 1 tablespoon tarragon vinegar
  • 1 tablespoon minced fresh parsley
  • 2 teaspoons minced capers
  • 1 clove garlic, minced
  • 1 teaspoon horseradish
  • 1 teaspoon mustard
  • ¼ teaspoon minced fresh savory
  • Methods :

  • Step 1

    Combine mayonnaise, hard-cooked eggs, lemon juice, ketchup, green onion, tarragon vinegar, parsley, capers, garlic, horseradish, mustard, and savory in a bowl; mix until well-blended. Cover with plastic wrap and chill for flavors to combine, at least 1 hour or overnight.

  • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Naked Shrimp Dumplings in Dashi
    next
    Watermelon Vodka Slush
    previous
    Naked Shrimp Dumplings in Dashi
    next
    Watermelon Vodka Slush

    Add Your Comment