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Grilled Havarti and Ham Recipe

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Grilled Havarti and Ham Recipe

Directions

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Ingredients :

  • 4 thin slices smoked honey ham
  • ¼ cup chopped spinach
  • salt and ground black pepper to taste
  • 2 slices potato bread
  • 4 slices Havarti cheese
  • 1 tablespoon butter
  • Methods :

  • Step 1

    Place ham in a skillet over medium-high heat. Saute until lightly browned, about 2 minutes per side. Remove and transfer to a plate.

  • Step 2

    Cook spinach in the same skillet until heated through, about 2 minutes. Season with salt and pepper.

  • Step 3

    Place ham on a slice of bread. Add Havarti cheese and spinach. Cover with the second slice. Allow cheese to melt slightly, about 1 minute.

  • Step 4

    Melt butter in the skillet over medium heat. Place sandwich in the hot butter; cook until golden brown, about 3 minutes per side.

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