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Grilled Radishes Recipe

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Grilled Radishes Recipe

Directions

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Ingredients :

  • 20 ounces radishes, sliced
  • 2 cloves garlic, minced
  • 2 tablespoons butter, cut into small pieces
  • 1 cube ice
  • salt and pepper to taste
  • Methods :

  • Step 1

    Preheat the grill for high heat.

  • Step 2

    Place the radishes, garlic, butter, and ice cube on a double layer of aluminum foil large enough to wrap contents. Season with salt and pepper. Tightly seal foil around contents.

  • Step 3

    Place foil packet on the grill, and cook 20 minutes, or until radishes are tender.

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