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Hangover Helper

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Hangover Helper

Directions

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Ingredients :

  • cooking spray
  • 1 tablespoon olive oil
  • 1 large potato
  • peeled and diced
  • ½ yellow onion
  • diced
  • 9 ounces chorizo sausage
  • crumbled
  • 8 eggs
  • ½ cup milk (Optional)
  • ½ red bell pepper
  • diced
  • 1 ½ cups shredded Cheddar cheese
  • divided
  • Methods :

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9×13-inch casserole dish with cooking spray.
  • Heat olive oil in a large skillet over medium heat. Add potato and onion; cook and stir until potatoes are golden brown and soft, about 10 minutes.
  • Place chorizo in a nonstick skillet over medium heat; cook and stir until browned and crumbly, about 5 minutes.
  • Whisk eggs with milk in a large bowl. Add red bell pepper, cooked potato and onion, and 1 cup Cheddar cheese to the egg mixture; pour into the casserole dish. Sprinkle 1/2 cup Cheddar cheese on top.
  • Bake in the preheated oven until firm and cheese is melted and starting to brown, about 30 minutes. Cool before serving, about 10 minutes.
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