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Healthy Rhubarb Cake in a Mug Recipe

Directions

1 egg

2 tablespoons all-purpose flour

2 teaspoons white sugar

1 ½ teaspoons milk

1 teaspoon chopped rhubarb

⅓ teaspoon ground cinnamon

Step 1

Mix egg, flour, sugar, milk, rhubarb, and cinnamon together in a large microwave-safe mug.

Step 2

Cook on high until cake rises above the top of the mug, about 3 minutes. Let cool for 1 minute before serving.

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Appetizer & Snack Recipes	Bread Recipes
Breakfast and Brunch Recipes	Cooking Style