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Hearty Beef Lasagna Soup

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Hearty Beef Lasagna Soup




    Ingredients :

  • 1 pound ground beef
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 2 (14 ounce) cans beef stock
  • 1 (14.5 ounce) can diced tomatoes
  • ½ teaspoon Italian seasoning
  • ½ cup fusilli pasta
  • or more to taste
  • ¼ cup grated Parmesan cheese
  • Methods :

  • Cook and stir beef, garlic powder, and onion powder in a large pot until beef is browned, about 5 minutes. Drain excess grease.
  • Pour beef stock, diced tomatoes, and Italian seasoning into the saucepan; bring to a boil. Stir in pasta. Cook, stirring occasionally, until pasta is tender yet firm to the bite, about 12 minutes. Stir in Parmesan cheese.
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