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Hearty Caesar Salad

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Hearty Caesar Salad



Ingredients :

  • ¾ cup mayonnaise
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1 clove garlic
  • coarsely chopped
  • or more to taste
  • 1 pasteurized egg
  • 1 teaspoon ground black pepper
  • 1 teaspoon seasoned salt
  • 1 pound bacon
  • 1 head romaine lettuce
  • torn
  • ½ red onion
  • sliced
  • 6 fresh mushrooms
  • sliced
  • 1 (6 ounce) package croutons
  • Methods :

  • Blend mayonnaise, olive oil, lemon juice, garlic, egg, black pepper, and seasoned salt in a blender until smooth. Refrigerate for flavors to blend.
  • Place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels and crumble.
  • Mix romaine lettuce, bacon, onion, mushrooms, and croutons in a large bowl. Pour dressing over salad; toss to coat.
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