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Hearty Margherita® Italian Sandwich

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Hearty Margherita® Italian Sandwich

Directions

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Ingredients :

  • ¼ cup chopped fresh basil
  • ¼ cup chopped radicchio
  • 4 (8 inch) Italian submarine rolls
  • 3 pepperonchinis
  • sliced thinly
  • ½ pound Margherita® Pepperoni
  • thinly sliced
  • ½ pound Margherita® Genoa Salami
  • thinly sliced
  • ½ pound Margherita® Capicola
  • thinly sliced
  • ½ cup mayonnaise
  • ⅓ cup crushed roasted garlic
  • Methods :

  • Mix together the chopped radicchio and basil.
  • Slice the rolls lengthwise. Begin sandwich build with basil-radicchio mixture, then pepperonchinis, distributing evenly among the four sandwiches.
  • Layer Margherita® Salami, Pepperoni and Capicola on each sandwich.
  • Combine mayonnaise and crushed roasted garlic in a bowl until thoroughly mixed. Spread garlic mayonnaise on inside top of rolls, add to top of sandwich. May slice in half to serve.
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