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Ingredients :
1 clove garlic, minced
1 tablespoon minced fresh oregano
¼ cup chopped fresh basil
½ cup chopped fresh parsley
1 eggplant, sliced into 1/2 inch rounds
salt to taste
ground black pepper to taste
Methods :
Step 1
Preheat oven to 400 degrees F (205 degrees C). Coat a baking sheet with cooking spray.
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Step 2
In a small bowl, combine garlic, oregano, basil ,and parsley. Mix well, and set aside.
Step 3
Generously season each eggplant slice with salt and pepper on both sides. Place on baking sheet.
Step 4
Bake 5 to 7 minutes on each side, until tender and slightly browned. Sprinkle herb mixture on eggplant slices, and place under the broiler for 30 seconds. Transfer to a serving plate, and serve immediately.
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