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Home Fries On The Grill

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Home Fries On The Grill

Directions

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Ingredients :

  • 5 potatoes
  • sliced 1/8-inch thick
  • 1 onion
  • sliced
  • 2 slices thick-cut bacon
  • chopped
  • 1 clove garlic
  • minced
  • 1 tablespoon olive oil
  • or as needed
  • salt and freshly ground black pepper to taste
  • Methods :

  • Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • Spread a piece of aluminum foil on a work surface. Arrange potatoes, onion, bacon, and garlic in the middle of the foil. Drizzle olive oil over potato mixture and season with salt and pepper; toss to coat. Wrap foil around potato mixture to form a packet.
  • Place packet on the preheated grill and cook until potatoes are tender and bacon is cooked, about 15 minutes. Carefully open packet by slicing foil with a knife.
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